We would love to share our thanks with you and your guests, with news of how your support will be making a difference. The video below is for you and your guests to watch during the evening.

 If you would like to, do share photos of your evening on social media, tagging Children on the Edge and using #dineinforlebanon 

LISTEN

Enjoy our 'Dine in for Lebanon' playlist on Spotify throughout your evening. ​Just click here or scan the QR code on your phone.

WATCH
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Watch this evening's video direct on this page by clicking the play button image above, or access it on Youtube to broadcast to your television.

 DONATE

Make a make a donation to our work in Lebanon you can text ​LEBANON to​ 70490 to donate £5 or click below

DONATE

Texts cost £5 plus one standard rate message. Alternatively, you can donate any amount you choose by adding the amount you wish to donate after LEBANON (e.g 'LEBANON 8' to 70490.

These dishes contain the following allergens:
Ojji - Wheat, milk, chilli,eggs
Muhammara - walnuts
Hummus - sesame
Flat breads - Wheat, milk (yoghurt) eggs , sesame
Chicken kebabs - milk (yoghurt) 
Lamb shoulder - sulphates (vinegar in marinade)
Mujadara - celery, soya, lactose (milk) in stock
Aubergine stew - sulphates (balsamic vinegar)
Cabbage salad - sulphates (vinegar )
Watermelon, feta and pomegranate salad - milk (feta)
Pistachio and lemon torte and cream - egg, milk (butter and cream), pistachios, wheat 

BOOK

Places are now SOLD OUT. Keep your gatherings to six people or less and ensure you are socially distanced from guests outside your household according to government guidelines.

STAY HOME

Your meals will be delivered to you on Saturday 3rd October for you to heat and serve that evening.

ENJOY

Enjoy delicious food and you are welcome to watch a video from Children on the Edge to hear how your support makes a difference to children and families living on the edge in Lebanon. 

PAYMENTS

£5 deposit per person payable on booking. Hosts have been emailed with details of how to pay the balance,  direct to Graham and Green, the event organisers.

DIETARY REQUIREMENTS

Gluten free, dairy free and vegetarian alternatives can be accomodated. Please advise on booking. Menu not suitable for nut allergies or coeliacs. Allergens listed above with the menu.

DELIVERIES

We will contact you on Saturday with an estimated 1 hour delivery slot. Call Children on the Edge with any queries on 01243 538530 or email fundraising@childrenontheedge.org